There are many arguments for and against different types of milk. An example is an organic milk compared to normal milk. Many people wonder what the differences are, that they are healthier and why one is more expensive than the other.

Organic milk is defined as cows that have not received pesticides. In addition, the cow has not been exposed to either cattle growth hormones or antibiotics. When the cow received antibiotics, it would be kept away from the rest of the herd for a year.



With regular milk the opposite is true. Cows receive a growth hormone, which helps them to increase their milk production. The grain and hay they most likely receive were treated with insecticides. If the cow is injured or ill, she will be treated with antibiotics.

Although cows receive the hormone and antibiotics according to USDA standards, cow’s milk cannot contain antibiotics and milk tanks in dairy farms are regularly monitored to make sure they do not contain antibiotics.

A professor from the University of Wisconsin said that drinking organic milk does not increase the amount of CLA in your body, but you also need to eat more fruits and vegetables. The study also shows that the amount of grass-fed to cows does not significantly increase the amount of CLA in the cow.

There are many differences between the two types of milk. The differences can affect milk costs. Milk prices vary in different regions. The price of the product will be raised for organic milk as more resources are needed to produce healthy organic food and hay. There is also an increased amount of animal care because they cannot use antibiotics.

I would definitely recommend checking it out pegru